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ANDDD THE FOOD |
BoBike (not sure of that spelling) : Oven toasted quarter sized balls of bread or pizza dough. We prepare those ahead of time, maybe a day or two before. Then Christmas Eve you rinse the balls in warm water and put them in a pot with a little bit of water and butte and let them steam and soften up. They soak up the butter. DELICIOUS. they are probably my favorite part of the meal.
Pierogies: everyone knows how to make these. DUH. Homemade.... yummmm
Then we have sauteed shrimp and lobstuh tails
And probably my favorite addition to the mix are the mushrooms in a roux.
We boil the mushrooms to soften them up, use any kind you would like. Then create a roux of flour, butter, onion and garlic. it isn't runny and add's incredible flavor to the mushrooms.
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Rum & Coke. Such a Holdiday Drink |
It is a tradition in our family to watch the 1980's version of A Christmas Carol, with George C. Scott staring as Scrooge. After a Christmas Carol comes A Christmas Story which we watch on TBS. All of this while we are sipping on rum & coke. Usually these movies are followed by a nap and then midnight mass, but thankfully we could forgo mass this year and I went straight to bed... all in anticipation of Santa Clause <3
Santa did come, even though my brother is 22 and I am 19, way past the age of believing, but he came with an abundance of presents for everyone in the family including my mom and dad. I have to say everyone was happy and more than thankfull for all the presents that were exchanged
I spent the rest of the morning hanging with my family and admiring some of my favorite decorations in the house.
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My new pair of letters that santa brought me. Merry Christmass! |
MERRY CHRISTMAS EVERYONE
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